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Investment & Market Trends, News

Greater Bay Area: Robust Consumption Fuels Hong Kong’s 1Q Economic Growth

KUALA LUMPUR: Hong Kong’s economy saw an impressive growth of 2.7% in the first quarter (1Q) of this year, surpassing expectations, driven primarily by robust consumer spending, based on data released by the Hong Kong Census and Statistics Department. According to a statement, private consumption has increased by 1% in 1Q and maintained growth for 6 consecutive quarters, accounting for over 70% of the overall economy. During the first 4 months of this year, the number of visitors to Hong Kong reached 14.62 million, doubling the year-on-year (YoY) figures with an average hotel occupancy rate of around 80%. The Hong Kong special administrative region (SAR) government estimates that every 1.5 million tourists contributes 0.1 percentage points to economic growth, underscoring the crucial role of cultural tourism in Hong Kong’s economic vitality. In addition to consumer spending, Hong Kong’s foreign trade is also rebounding, whereby the total value of goods imports and exports rose by 9.9% YoY in 1Q, driven by increased demand from both the mainland and international markets. As of end-March 2024, banking deposits in Hong Kong totalled HK$16.2 trillion, a YoY increase of 4.4% while joint venture investments exceeded HK$40 billion, creating over 13,000 jobs through the introduction of 49 industry-leading enterprises by its government. By end-April, Hong Kong’s various talent programmes had received 290,000 applications with about 180,000 approvals and 120,000 talents arriving in Hong Kong. — BERNAMA

News

Beijing and Other Big Cities Lead Housing Recovery

SHANGHAI: Cuts to down payment ratios and mortgage rates in Beijing, along with the policy optimisations in some of China’s largest cities, will create a better environment for homebuying sentiment in the second half of the year, help boost market confidence and stabilise the entire property market, say realty experts. After Beijing eased home buying requirements last Wednesday, Shanghai and Guangdong province’s Shenzhen and Guangzhou announced their own comparable policies the following day. The measures will likely drive market demand in accordance with the unparalleled supportive gesture from Chinese authorities on May 17, said Yan Yuejin, director of Shanghai-based E-house China Research and Development Institution. Last Wednesday, the housing, finance and provident fund management authorities of Beijing jointly announced a set of favourable policies for homebuyers. The new measures included lowering the minimum down payment ratio for first-time buyers to 20% from 30%. For buyers of second homes, the ratio is adjusted down to 30% for areas outside Beijing’s Fifth Ring Road and to 35% for areas within. The lower limits for home loan interest rates have also been decreased based on the tenor of the benchmark loan prime rate, according to the notice. “Like all supportive measures, Beijing’s version is hoped to free up potential demand from previous restrictions,” said Li Yujia, chief researcher at the Guangdong Planning Institute’s residential policy research centre. “Particularly for the young generation and people newly settling down in and around the national capital, the lower down payment requirement will greatly encourage them to purchase a home,” said Li. Prior to Beijing, the metropolis of Shanghai, and Shenzhen and Guangzhou had issued policies to boost homebuying. The three cities’ housing markets have seen evident recovery in both new and pre-owned home segments, said Chen Wenjing, director of research with the China Index Academy. Chen said Beijing’s supportive policies have created favourable conditions for potential homebuyers. “The measures have sent positive signals that local authorities are striving to shore up market expectations and create a better environment for trading in the housing market,” said Chen. — China Daily/ANN

Experts

The Water-Energy Nexus: Pursuing Sustainability and Business Performance in Tandem

By Diego Trujillo, VP & GM, Downstream Division, Southeast Asia   The effects of climate change know no borders. Tropical regions, such as much of Asia, are prone to extreme weather events, rising sea levels, and higher temperatures. With this in mind, the impact on infrastructure design and building codes, urban planning, energy strategy, water resources management, disaster preparedness and response, policy and legislation, as well as community engagement and education are profound. Each of these issues presents unique challenges to both public and private organisations, requiring significant investments, new technologies, innovative policies, and education, as well as national and international cooperation. As we attempt to move towards a lower-carbon future, energy strategies will need to incorporate renewable energy sources, increasing efficiencies that proactively plan for energy resilience in the event of power disruptions. Water scarcity is a growing global issue with complex and far-reaching implications. According to a recent study from the World Resources Institute, by 2050, close to 60% of the world’s population could experience extremely high-water stress at least one month a year. For businesses, water scarcity is where climate change hits home, often affecting production lines and resulting in a reduction in output and revenue. At the heart of the water-energy nexus is the rapidly growing appreciation that climate and water systems are linked, and changes in one system induce important, non-linear changes in the other. Water supply and demand and energy production impact climate; climate changes affect water availability; and the availability of water, in turn, affects energy production. Ultimately, this means that we can’t achieve decarbonisation goals without focusing on water, which requires defined plans for smart water management at an operational level. How can this crisis be managed and planned for? The problem is not a lack of water per se. It is the uneven distribution of freshwater – of which fast-growing places such as India are woefully short – that provides the conditions for a crisis. To plan and mitigate the effects of water shortage, businesses should consider the following: Facilities in different regions operate within unique watersheds. Measurable goals based on local constraints and climate lead to effective local and regional benchmarks. Businesses need to both mitigate and adapt to local and regional water shortages. Any piece of land where water flows toward a stream, lake, river, or bay is considered a watershed. Also known as basins, these geographically defined regions provide habitat to wildlife, space for our neighbourhoods, and vital water sources for industry. Watershed preservation should be part of companies’ broader efforts to reach a net-positive water impact. Given the importance of watersheds, companies should aim to design their water efforts to go beyond meeting minimum compliance requirements to ultimately have a net-positive water impact. Net-positive water impact is achieved when the company’s water contributions exceed its water withdrawals in the same region. This way, companies can meet their operational needs – and help support the needs of surrounding communities. Through Ecolab’s 500 assessments conducted in manufacturing across multiple industries, it was found that more efficient water management can enable reduced water consumption by up to 44%, energy use by up to 22%, and greenhouse gas emissions by up to 12%. Leaders must tie water use to broader company sustainability goals to ensure that companies are properly using nearby water sources. The common misconception is that sustainability and profitability goals can’t coexist. But that’s not the case. Since businesses rely on water in their operations and supply chains, businesses must strive for water resilience as a means of mitigating business risk, in addition to making positive impacts in the communities where they operate. Converting ESG metrics into financial returns Businesses should activate a sustainability strategy to advance both people and the planet. To start, companies can apply a 4-step framework focusing on goals, actions, insights, and outcomes, while also taking measurable and timely action through operations, funding, and partnerships that benefit global water systems. Taking a holistic, coordinated approach across an enterprise only raises the potential impact, which is the foundational principle of the Ecolab Water for Climate program. Taking the beverage and brewing manufacturing industry as an example, Ecolab Water for Climate is designed to help those customers reduce water use on average by 25%, energy use by 12%, and greenhouse gas emissions by 6%. We cannot address and adapt to climate change through reduced greenhouse gas emissions without first considering the critical role of water. While many companies have set ambitious sustainability targets, many do not have a sufficient plan in place to achieve them. The need for responsible, resilient operations will only grow, and the general population expects more proactive approaches from both businesses and governments – a finding reinforced by the Ecolab Watermark Study. To this end, effective water treatment strategies will continue to play a critical role in helping organisations address their sustainability goals, drive business performance and create a better and brighter future.

News

BNM May Take Supervisory Actions, Impose Penalties on Banking Service Outages

KUALA LUMPUR: Bank Negara Malaysia (BNM) may take supervisory actions and impose penalties on violations of regulatory provisions under its supervision following the recent incidents of online banking services outage. Deputy Finance Minister Lim Hui Ying said the appropriate follow-up actions, as provided under the Financial Services Act 2013 (FSA) and the Islamic Financial Services Act 2013 (IFSA), would depend on an assessment of the root cause and impact of the disruptions from the affected institutions. “Regarding the recent incidents of online services outage, BNM has taken immediate actions to instruct the banking institutions involved to determine the root cause of the disruptions and subsequently set appropriate corrective and preventive measures to avoid a recurrence of similar issues. “In addition, the banks have been instructed to communicate with affected customers, including responding immediately to any complaints and inquiries caused by the disruptions,” she said. She was replying to a question from Datuk Seri Wee Ka Siong (BN-Ayer Hitam) about the government’s view on the issue of frequent online services outages by banking institutions and to what extent the government is prepared to impose penalties following recurring disruptions to the detriment of consumers. Furthermore, she said BNM is closely monitoring the situation to ensure that the banking institutions involved restore normal banking services as soon as possible. Under the FSA 2013 and the IFSA 2013, BNM has the authority to impose supervisory and enforcement actions against financial institutions found to be non-compliant with any provision of the relevant policy document. This includes the failure to ensure that critical systems experiencing unplanned downtime and affecting service access to customers do not exceed the maximum tolerable downtime. Meanwhile, in reply to Wee’s Supplementary question about the challenges facing e-payment transactions, Lim said that e-payment transactions are immediate, but for holidays and Sundays, they will be floated until the next business day. — BERNAMA

Investment & Market Trends

Rockwills Sees Growth in Demand for Trust

Rockwills International Group (Rockwills), the leader in will writing and estate planning, is seeing an uptake in demand for its Trusts services, following on the heels of growth chalked up by Will writing, the traditionally widely-used estate planning instrument. In 2023, Rockwills wrote more than 18,000 Wills bringing the accumulated number of Wills written for the three-year period from 2020 to 2023 to 71,000 Wills. This marks a 25% increase over the three-year period from 2016 to 2019. Since the introduction of its Trust services in 2006, demand has remained steady.  To date, the Group services more than 18,000 Trusts with more than 11,000 being set up between 2015 and 2023. Group Chief Executive Officer Azhar Iskandar Hew, attributed the increase in demand to a growing awareness, particularly among young parents, business owners and those with specific needs, of Trusts and the advantages it has over Wills in terms of ease of estate distribution. “With Trusts, the distribution of assets to beneficiaries can begin without the need for a waiting period as opposed to obtaining probate in the case of Wills in the event of death. Distribution to beneficiaries can also begin even in non-death situations of settlor (person who sets up trust) such as comatose or permanent disability or extended disappearance,” he added. Azhar explained that unlike the Will which comes into effect only upon death, Trusts can be effective estate planning instruments to serve the preservation of family wealth for multiple generations. A Trust can be used to consolidate ownership, which is extremely useful for succession in family businesses, thus avoiding fragmentation of business ownership, loss of control and even family dispute. Additionally, Trusts can be used to fulfil specific purposes such as providing funds quickly to young children or to a special needs child upon the death or disability of the primary financial providers as well as for asset protection. Azhar added: “Notwithstanding that, Will writing will always be a widely used estate planning instrument. This is due to its simplicity in getting it prepared and ease of making changes to it from time to time. “However, as understanding and sophistication increase, there is an emerging trend of combining Wills and Trusts as a comprehensive solution to meet the needs of wealth protection, preservation, and distribution,” added Azhar. In tandem with this and to cater to the discerning needs of its customers, Rockwills is expanding by moving its operations to Plaza Armada in Petaling Jaya. The Group will occupy two floors within the building. Rockwills has also expanded beyond the Central Region with the opening of new branches in Ipoh and Kuantan to cater to the needs of its customer base. The Group plans to open additional branches in the near future. In conjunction with the move and to celebrate its 29th anniversary, the pioneer Wills and estate planner has introduced a Prepaid Gold Limited Edition package. Under the package, customers who appoint Rockwills as their executor and/or trustee can lock in estate administration rates to hedge against inflation. Further information can be obtained from Rockwills Trustee Berhad. Since its incorporation in 1995 (29 years ago), Rockwills has written more than 320,000 Wills across a wide spectrum of clientele.

Energy & Technology

Atome Financial secures growth debt facility from EvolutionX to drive profitable expansion in Southeast Asia

KUALA LUMPUR: Atome Financial, Southeast Asia’s leading digital financial technology platform and part of Advance Intelligence Group, has secured a three-year term loan facility from EvolutionX Debt Capital (“EvolutionX”) and is concurrently working with a syndicate of investors to fully utilise the accordion feature of the facility which can increase the total amount to up to US$100 million. The new facility will drive expansion of the company’s profitable regional credit portfolio and support the  launch of new products such as savings, lending, insurance, and Atome Card (Pay Later Anywhere) in markets including Singapore, Malaysia, the Philippines, and Indonesia. Atome Financial, which comprises Atome Buy-Now-Pay-Later (“BNPL”) and Kredit Pintar, a leading Indonesian leading digital lending platform, posted impressive business performance for FY2023 with operating income nearly doubling to US$170 million from the year before. A key success factor was the profitability of its BNPL business, driven by a 40% year-on-year surge in GMV to US$1.5 billion and 130% y-o-y growth in revenue, despite FY2023 being a period of capital market contraction and macroeconomic headwinds. The positive momentum carried into FY2024, with Atome Financial announcing in April that it had turned profitable in the first quarter of 2024. Atome Financial is part of Singapore-headquartered Advance Intelligence Group, which is backed by top tier investors such as SoftBank Vision Fund 2, Warburg Pincus, Northstar and Singapore-based global investor EDBI. Rahul Shah, Partner at EvolutionX, said: “We have been impressed by Atome Financial’s management team and support from long-term investors and partners, underpinned by strong focus on risk management and operational efficiency, which has resulted in sustainable and profitable business growth. The launch of innovative and fit-for-market solutions like the Atome Card (PayLater Anywhere) and lending products demonstrates their ability to expand offerings while leveraging local market expertise. This is our first fintech investment in Southeast Asia, and we’re excited to support Atome Financial in their ongoing journey to improve financial inclusion and access to mobile-first financial services in large under-served markets in Southeast Asia.” Jefferson Chen, Group co-founder and CEO of Advance Intelligence Group, said: “With Atome Financial having reached profitability earlier this year, we’re excited to partner EvolutionX for our next stage of growth. This new facility recognises Atome Financial’s  operational excellence and platform value as we look to accelerate the momentum of our digital financial services business, the expansion of regional strategic partnerships like TikTok Shop and Lazada as well as the launch of the new Atome Card, savings and lending products across key Southeast Asian markets.”

Investment & Market Trends

F&B Branding and Marketing Powerhouse BROKU Raising RM 20 Mil To Further Support Local MSMEs

KUALA LUMPUR: BROKU – Malaysia’s leading food and beverage (F&B)  branding and marketing strategist – is currently working to raise RM 20 million in funds for its expansion over the next 12 to 18 months. Notably, Retail Group Malaysia reports that Malaysian F&B kiosks and stalls experienced significant growth of 13.5% throughout 2023, aligning with BROKU’s mission to support, structure, and supply the growth of Malaysia’s F&B MSMEs. With this in mind, alongside the fundraising, BROKU is launching its flagship product, Broku.com – a digital marketplace specifically for the F&B industry that uses data-driven technology to customise user engagement and drive traffic into merchant outlets.   To date, BROKU has helped almost 10,000 restaurants so far in the complete transformation of their businesses. Furthermore, the brand has also raised additional funds totalling RM 2.566 million through angel investors. With the total funds raised, BROKU will be able to expand its Malaysian team capacity, as well as funnel resources into other initiatives including its marketing efforts, customer acquisition strategies, technology expenses, and other operational enhancements.    This will enable the company to not only channel additional funding to restaurants, but also to increase its marketing expenses. With this, BROKU will then be able to strengthen its in-house technological infrastructure, as well as grow its partner restaurant network. For the Broku.com platform, the brand aims for 50,000 merchants to be listed on the platform within 12 months.   “Personally, I have spent over two decades of my career in the entrepreneurship space – specifically in the food and beverage sector – but this is a brand new, monumental, and life-changing milestone not just for me, but for the company,” says Ku Addyfazly Ku Radin (Broku), Founder of BROKU. “It has been such an honour to help local F&B MSMEs turn their businesses around since 2020, especially thinking about how I would have appreciated access to the amount of resources and knowledge a brand like BROKU can provide at the beginning of my entrepreneurial journey.”   Through the extensive collection of transactional data and monitoring of key performance metrics, BROKU also aims to become a bridge for underserved and underbanked F&B merchants to have better access to credit and financing facilities. In fact, this initiative is designed to help address the RM90 billion financing gap between large corporations  and Malaysian MSMEs. In line with this, the brand’s secondary offerings include its BROKU Licensing Program (BLP), first launched in April 2023. Through the program, 200 companies so far – in various stages of business growth – have learned essential business skills, including honing their online presence through marketing and advertising, and enhancing their supply chain management by leveraging cutting-edge technology. In addition, the BLP supports F&B merchants in boosting their financial literacy, including aspects such as navigating financial documentation and management.   This specialised F&B business incubation programme not only provides these underserved participants access to BROKU’s extensive industry network and 24/7 centralised knowledge hub, but also was designed to upskill and upgrade the calibre of local F&B entrepreneurs. Overall, the BLP aims to help 3,000 merchants, with a success rate of 86% of participants experiencing growth between 35% to 90%. Most recently, for the merchants currently involved with the BLP, there has been a cumulative RM 15 million client revenue increase in total.   “I am proud to say that we actually saw a 35.6% average increase in revenue for our program participants so far,” adds Broku. “With this funding goal, we hope to be able to reach out to even more local MSMEs and ultimately supercharge the Malaysian F&B scene with business-savvy, world-wise entrepreneurs who will experience sustainable, consistent growth moving forward.”

ESG, News

AmBank Islamic to Provide RM285 Mil Green Financing for Johor Waste Management Project

KUALA LUMPUR: AmBank Islamic Bhd has announced an RM285 million green financing for Econas Resource to Energy Sdn Bhd (ER2E) to develop the Resource Recovery and Disposal Complex (RRDC) and Resource to Energy-Scheduled Waste (R2E-SW) in Pengerang, Johor. In a statement, the bank said the initiative marks a significant step towards sustainable waste management in Malaysia, particularly in the strategic development area of Pengerang Integrated Petroleum Complex (PIPC) at the southern hub of Malaysia’s downstream oil and gas industries. “This initiative will enable ER2E to process and dispose of up to 150,000 tonnes per annum of scheduled waste, addressing the increasing demand for waste treatment and contributing to a cleaner environment,” it said. AmBank Islamic Chief Executive Officer Eqhwan Mokhzanee said the initiative demonstrates the bank’s commitment to fostering sustainable waste management solutions and contributing to a cleaner and safer environment. “We are committed to supporting projects that drive sustainable development and environmental stewardship and we are proud to be at the forefront of this significant environmental initiative,” he said. AmBank Islamic said ER2E’s project would provide extensive socio-economic benefits for the surrounding population in Pengerang, Johor. “In addition to better waste management, the initiative is expected to generate job opportunities and stimulate local business growth, thereby attracting further development and investment to the area,” it said. Meanwhile, ER2E executive chairman Datuk Mohd Shafiee Mohd Sanip said the project would be a catalyst for the business community in Pengerang. “We are delighted to have AmBank lslamic’s commitment in joining us towards a better future for Malaysia,” he noted. ER2E has commenced construction of its Phase l facility which includes pyrolysis, microwave, solidification and secured landfill and currently at 99% completion with the expected business start date in the third quarter of 2024. Phase 2 would see the construction of the R2E-SVW incinerator plant, aimed at generating electricity from burning scheduled waste and is expected to commence by the fourth quarter of 2024, with full operational integration targeted by the third quarter of 2026. — BERNAMA

Media OutReach

The 2024 Michelin Guide Hanoi, Ho Chi Minh City, Da Nang Boasts 3 New One Stars, A First-Evergreen Star, And Bib Gourmand Venues That Double Last Year’s List

The MICHELIN Guide Hanoi | Ho Chi Minh City | Da Nang 2024 at a Glance: 7 one MICHELIN Star (2 new, 1 promoted from MICHELIN Selected) 1 MICHELIN Green Star (new) 58 Bib Gourmand (28 new, 1 moved from MICHELIN Selected) 99 MICHELIN Selected (40 new) HO CHI MINH CITY, VIETNAM – Media OutReach Newswire – 28 June 2024 – During the MICHELIN Guide Ceremony 2024 held at the InterContinental Saigon in Ho Chi Minh City, Michelin has officially unveiled The MICHELIN Guide Vietnam 2024 edition, revealing its much-awaited full restaurant selection: the coveted Star ratings, the MICHELIN Selected, and the popular Bib Gourmand. The newly released Guide showcases 164 establishments – with 7 one MICHELIN Star (2 newcomers, and 1 promoted from MICHELIN Selected), 58 Bib Gourmand (28 new entries, and 1 moved from MICHELIN Selected), and 99 MICHELIN Selected entries (40 newcomers). Among new additions to the Guide, 10 are from Hanoi, 26 from Ho Chi Minh City) and 36 from Da Nang. According to Gwendal Poullennec, International Director of the MICHELIN Guides, Da Nang — a new additional city to the MICHELIN Guide’s second edition in Vietnam — has enriched MICHELIN Guide’s choices with its unique local eateries and delicacies, representing the central Vietnamese cuisine that embodies the culinary influences of French, Chinese, and other Southeast Asian cultures. “In fact, Vietnam’s three cities — Hanoi, Ho Chi Minh City, and Da Nang — each have their own characteristics. The country’s culinary scene sees the vitality, passion, and creativity constantly surprising the market. Not to mention that renowned chefs are increasingly opening restaurants in Vietnam, coupled with a new generation of Vietnamese chefs emerging with a growing customer base. Therefore, Vietnam is indeed becoming a more interesting destination on the world’s food map, to attentively keep an eye on,” said Gwendal Poullennec. 3 New Restaurants (2 Newcomers and 1 Promotion) Join the ‘One MICHELIN Star’ List, Bringing the Total to 7 The 2 newcomers awarded one MICHELIN Star are: Akuna [Ho Chi Minh City], a restaurant offering creative European dishes with Vietnamese influences, plus optional wine pairing; and La Maison 1888 [Da Nang], a restaurant serving a 5- or 7-course set menu featuring top-notch ingredients from Vietnam, France and Japan. The only restaurant promoted from the MICHELIN Selected to receive one MICHELIN Star is: The Royal Pavilion [Ho Chi Minh City], a restaurant offering a wide range of à la carte and set menus that respect Canton’s culinary heritage, with its dim sum menu available only during lunchtime. Nén Danang: Vietnam’s First Restaurant to Earn the MICHELIN Green Star The MICHELIN Green Star highlights establishments at the forefront of the industry for their sustainable practices and dining experiences that combine culinary excellence with outstanding eco-friendly commitments. Bib Gourmand List Doubles Last Year’s Number to 58, with More Than Half from Da Nang The number of Bib Gourmand eateries is double last year’s list, featuring a total of 58 establishments. Out of the 29 new entries, 16 are from Da Nang; 5 from Hanoi; and 8 from Ho Chi Minh City. The 16 new entries from Da Nang include: Bé Ni 2, a 24/7 casual spot offering rice dishes during the day and seafood at night; and Mỳ Quảng Sứa Hồng Vân, a street food venue famous for mì quảng with the flavorsome orange-red shrimp broth, and noodles topped with a choice of quail egg, pork, shrimp, meatballs, or springy jelly fish. 99 Establishments Earn their Places on the MICHELIN Selected List A selection of 99 establishments listed in the MICHELIN Selected category: 33 in Hanoi 47 in Ho Chi Minh City and 19 in Da Nang These restaurants earn their places on the list as they show the potential of either being promoted to a MICHELIN Star, or to a Bib Gourmand. The new MICHELIN Selected establishments in Hanoi include: Bánh Cuốn Bà Hoành, a street food eatery serving delectable bánh cuốn; and Hanoi Garden, a restaurant offering a mix of classic and contemporary Vietnamese cuisine. Those in Ho Chi Minh City include: Du Yên, a restaurant offering tasty vegetarian dishes; Kobe Bistro, a bistro specializing in French cuisine; and Oryz, a restaurant with an Eastern Asian dining concept. Last but not the least, the new MICHELIN Selected establishments in Da Nang include: Mỳ Quảng Cô Sáu, a restaurant offering “mi quảng” noodles; Năm Đảnh, a no-frills eatery serving traditional seafood dishes; and Olivia’s Prime, a steakhouse serving seafood and premium imported beef on wood-fired grills. Three MICHELIN Guide Special Awards The MICHELIN Guide Young Chef Award This year, the Young Chef Award is given to Chef Duy Nguyen from Little Bear, a new MICHELIN Selected restaurant in Ho Chi Minh City. The MICHELIN Guide Sommelier Award This year’s Sommelier Award is presented to Toan Nguyen from La Maison 1888, the only restaurant in Da Nang that is awarded one MICHELIN Star. The MICHELIN Guide Service Award This year’s Service Award is given to Anh Nguyen from Si Dining, a MICHELIN Selected restaurant in Da Nang. Images from the 2024 MICHELIN Guide Ceremony Vietnam can be downloaded at: shorturl.at/F8MMc. To learn more about The MICHELIN Guide, please visit guide.michelin.com/vn/en, or follow updates on Facebook. The MICHELIN Guide Worldwide app for iOS and Android devices. Hashtag: #MichelinGuide https://guide.michelin.com/vn/enhttps://www.facebook.com/MichelinGuideAsiahttps://www.instagram.com/michelinguide/https://www.youtube.com/MICHELINGuideAsia The issuer is solely responsible for the content of this announcement. About Michelin Michelin is building a world-leading manufacturer of life-changing composites and experiences. Pioneering engineered materials for more than 130 years, Michelin is uniquely positioned to make decisive contributions to human progress and to a more sustainable world. The care placed in its products and deep customer knowledge inspire Michelin to offer the finest experiences. www.michelin.com

Media OutReach

The 2024 Michelin Guide Hanoi, Ho Chi Minh City, Da Nang Boasts 3 New One Stars, A First-Evergreen Star, And Bib Gourmand Venues That Double Last Year’s List

The MICHELIN Guide Hanoi | Ho Chi Minh City | Da Nang 2024 at a Glance: 7 one MICHELIN Star (2 new, 1 promoted from MICHELIN Selected) 1 MICHELIN Green Star (new) 58 Bib Gourmand (28 new, 1 moved from MICHELIN Selected) 99 MICHELIN Selected (40 new) HO CHI MINH CITY, VIETNAM – Media OutReach Newswire – 28 June 2024 – During the MICHELIN Guide Ceremony 2024 held at the InterContinental Saigon in Ho Chi Minh City, Michelin has officially unveiled The MICHELIN Guide Vietnam 2024 edition, revealing its much-awaited full restaurant selection: the coveted Star ratings, the MICHELIN Selected, and the popular Bib Gourmand. The newly released Guide showcases 164 establishments – with 7 one MICHELIN Star (2 newcomers, and 1 promoted from MICHELIN Selected), 58 Bib Gourmand (28 new entries, and 1 moved from MICHELIN Selected), and 99 MICHELIN Selected entries (40 newcomers). Among new additions to the Guide, 10 are from Hanoi, 26 from Ho Chi Minh City) and 36 from Da Nang. According to Gwendal Poullennec, International Director of the MICHELIN Guides, Da Nang — a new additional city to the MICHELIN Guide’s second edition in Vietnam — has enriched MICHELIN Guide’s choices with its unique local eateries and delicacies, representing the central Vietnamese cuisine that embodies the culinary influences of French, Chinese, and other Southeast Asian cultures. “In fact, Vietnam’s three cities — Hanoi, Ho Chi Minh City, and Da Nang — each have their own characteristics. The country’s culinary scene sees the vitality, passion, and creativity constantly surprising the market. Not to mention that renowned chefs are increasingly opening restaurants in Vietnam, coupled with a new generation of Vietnamese chefs emerging with a growing customer base. Therefore, Vietnam is indeed becoming a more interesting destination on the world’s food map, to attentively keep an eye on,” said Gwendal Poullennec. 3 New Restaurants (2 Newcomers and 1 Promotion) Join the ‘One MICHELIN Star’ List, Bringing the Total to 7 The 2 newcomers awarded one MICHELIN Star are: Akuna [Ho Chi Minh City], a restaurant offering creative European dishes with Vietnamese influences, plus optional wine pairing; and La Maison 1888 [Da Nang], a restaurant serving a 5- or 7-course set menu featuring top-notch ingredients from Vietnam, France and Japan. The only restaurant promoted from the MICHELIN Selected to receive one MICHELIN Star is: The Royal Pavilion [Ho Chi Minh City], a restaurant offering a wide range of à la carte and set menus that respect Canton’s culinary heritage, with its dim sum menu available only during lunchtime. Nén Danang: Vietnam’s First Restaurant to Earn the MICHELIN Green Star The MICHELIN Green Star highlights establishments at the forefront of the industry for their sustainable practices and dining experiences that combine culinary excellence with outstanding eco-friendly commitments. Bib Gourmand List Doubles Last Year’s Number to 58, with More Than Half from Da Nang The number of Bib Gourmand eateries is double last year’s list, featuring a total of 58 establishments. Out of the 29 new entries, 16 are from Da Nang; 5 from Hanoi; and 8 from Ho Chi Minh City. The 16 new entries from Da Nang include: Bé Ni 2, a 24/7 casual spot offering rice dishes during the day and seafood at night; and Mỳ Quảng Sứa Hồng Vân, a street food venue famous for mì quảng with the flavorsome orange-red shrimp broth, and noodles topped with a choice of quail egg, pork, shrimp, meatballs, or springy jelly fish. 99 Establishments Earn their Places on the MICHELIN Selected List A selection of 99 establishments listed in the MICHELIN Selected category: 33 in Hanoi 47 in Ho Chi Minh City and 19 in Da Nang These restaurants earn their places on the list as they show the potential of either being promoted to a MICHELIN Star, or to a Bib Gourmand. The new MICHELIN Selected establishments in Hanoi include: Bánh Cuốn Bà Hoành, a street food eatery serving delectable bánh cuốn; and Hanoi Garden, a restaurant offering a mix of classic and contemporary Vietnamese cuisine. Those in Ho Chi Minh City include: Du Yên, a restaurant offering tasty vegetarian dishes; Kobe Bistro, a bistro specializing in French cuisine; and Oryz, a restaurant with an Eastern Asian dining concept. Last but not the least, the new MICHELIN Selected establishments in Da Nang include: Mỳ Quảng Cô Sáu, a restaurant offering “mi quảng” noodles; Năm Đảnh, a no-frills eatery serving traditional seafood dishes; and Olivia’s Prime, a steakhouse serving seafood and premium imported beef on wood-fired grills. Three MICHELIN Guide Special Awards The MICHELIN Guide Young Chef Award This year, the Young Chef Award is given to Chef Duy Nguyen from Little Bear, a new MICHELIN Selected restaurant in Ho Chi Minh City. The MICHELIN Guide Sommelier Award This year’s Sommelier Award is presented to Toan Nguyen from La Maison 1888, the only restaurant in Da Nang that is awarded one MICHELIN Star. The MICHELIN Guide Service Award This year’s Service Award is given to Anh Nguyen from Si Dining, a MICHELIN Selected restaurant in Da Nang. Images from the 2024 MICHELIN Guide Ceremony Vietnam can be downloaded at: shorturl.at/F8MMc. To learn more about The MICHELIN Guide, please visit guide.michelin.com/vn/en, or follow updates on Facebook. The MICHELIN Guide Worldwide app for iOS and Android devices. Hashtag: #MichelinGuide https://guide.michelin.com/vn/enhttps://www.facebook.com/MichelinGuideAsiahttps://www.instagram.com/michelinguide/https://www.youtube.com/MICHELINGuideAsia The issuer is solely responsible for the content of this announcement. About Michelin Michelin is building a world-leading manufacturer of life-changing composites and experiences. Pioneering engineered materials for more than 130 years, Michelin is uniquely positioned to make decisive contributions to human progress and to a more sustainable world. The care placed in its products and deep customer knowledge inspire Michelin to offer the finest experiences. www.michelin.com

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