Luxury patisserie brand Pierre Hermé Paris will make its long-anticipated Southeast Asian debut with a flagship store at Resorts World Sentosa, Singapore, opening on 1 August. The store marks several international firsts for the brand, including the introduction of bubble tea and the first Pierre Hermé Paris Ice Cream Bar outside of Paris.
Renowned for his artistry in pastry and dubbed the “Picasso of Pastry”, Pierre Hermé will bring his signature creations to Singapore, offering a full suite of confections including his iconic macarons—featuring Singapore-exclusive flavours—as well as a selection of pastries, viennoiseries, madeleines and cakes. Gift-worthy gourmet items such as jams, pralines, chocolates, spreads and powders will also be available.
In a global first, the Singapore store will debut Pierre Hermé bubble tea, reimagined in the brand’s signature flavour profiles. These icy beverages, topped with tapioca pearls and fruit spheres, will be offered in flavours such as Ispahan (rose and lychee), Satine (orange and passionfruit), and the floral Jardin de Pierre tea blend (citrus, jasmine, rose and violet).
Another international exclusive is the Pierre Hermé Paris Ice Cream Bar—making its debut outside the French capital. The bar will launch with 12 flavours, including new varieties developed specifically for the Singapore market, with further additions to follow.
Among the new launches is a whimsical dessert named Trick the Eye, a mini peanut butter French toast-inspired pastry designed to surprise and delight.
The store will also introduce the brand’s first Furoshiki Stand, featuring thematic Japanese wrapping cloths. Available in three sizes and three colours, these traditional wraps may be used as décor, gift packaging or accessories.
Complementing the patisserie is La Table by Pierre Hermé, a full-service, all-day dining restaurant offering refined French cuisine. Signature dishes include Oeuf Mollet, Oignon Roscoff, Tarte Petit Pois, Filet de Bœuf, and Croque-Monsieur Volaille, reflecting the brand’s culinary excellence beyond patisserie.
In the lead-up to the official opening, a pop-up store at Hotel Ora (Level 1) within Resorts World Sentosa is offering a curated selection of Pierre Hermé’s celebrated macarons.
Pierre Hermé Paris Singapore officially opens on 1 August at WEAVE, Resorts World Sentosa, 26 Sentosa Gateway #01-234.
-CNA
